Chocolate Banana Chip Muffins

Chocolate Chip Banana Muffins Ingredients:

• 1 3/4 cups all-purpose flour
• 3/4 cup sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 egg
• 1/2 cup vegetable oil
• 1/2 cup plain yogurt
• 1 teaspoon vanilla extract
• 1 cup mashed ripe bananas
• 3/4 cup semisweet chocolate chips

Directions

• In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, combine the egg, oil, yogurt and vanilla. Stir into dry ingredients just until moistened.
• Fold in bananas and chocolate chips.
• Fill greased or paper-lined muffin cups two-thirds full.
• Bake at 350 degrees F for 22-25 minutes or until a toothpick comes out clean.
• Cool for 5 minutes before removing from pans to wire racks.

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