Wednesday, November 4, 2009

GM Foods Actually Get Scarier

I’m obviously already in the real food camp; my first actively libertarian action was a furious letter to the FDA when I heard they were considering a ban on raw milk cheese.  So a horror at genetically modified food products isn’t new, but when I saw in The Future of Food just how genetic modification actually happens (e. coli, anyone?), I was utterly shocked.  For anyone else who’s waiting for the video release of Food, Inc., this might tide you over (and make you sick).

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