So I am on a soup kick! This time I made cheesy broccoli and potato soup (the link takes you to the recipe). It was once again a huge hit. I really loved it. Perfect for a cold night, I think if I keep making soups we might need to move someplace cooler because it’s really weird to have soup on when it’s 90+ degrees outside! Also I cut this recipe back in about half, and still made enough for all of us to eat it at least twice! So keep that in mind if you don’t want to feed an army.
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