Burrrrr……Baby, it’s cold outside, but no reason not to keep the winter chill out of your bones!
This is an old fashioned, family favorite. We mix up a batch of this recipe for hot buttered rum and store it in the freezer. This batter recipe lasts clean to spring and provides enough to get us and all our friends who stop by for a little spirit in their hot cocoa during the winter months.
We just call it a farm necessity! Click here to view and print this recipe for Hot Buttered Rum Batter.
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