Sarah and I geeking over my creation
Theme: Pasta
Difficulty Level: Novice
Prep Time: less than 30 min.Ingredients:
3 lbs of Organic Whole Wheat Penne Rigate
1.5 tablespoons of Borsari Seasoning
1-2 teaspoon(s) of freshly minced garlic
± 6 Heirloom Tomatoes
1 stick of Goat Butter
Directions:
1. Boil/Cook/Rinse Penne
2. Combine garlic, Borsari, and butter into a vesicle that is microwave safe
3. Heat up said vesicle
4. Dice the Tomatoes, add more or less depending on preference
5. Combine Penne, seasonings, and tomatoes into a large mixing bowl
6. Stir, serve and enjoy
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